Maple lime salmon with cilantro couscous
1/4 cup whole-wheat couscous
1/4 cup water
1/4 cup cilantro, chopped
Dash salt and pepper
1 Tbsp. maple syrup
1 lime, juiced
4 oz. salmon
1 cup frozen broccoli, microwaved/heated (or fresh!)
1 tsp. olive oil Put salmon on foil-lined cookie sheet.
Mix maple syrup with lime juice, pour on salmon and broil for 8-12 minutes, until flakes with fork.
Bring water and couscous to boil, remove from heat and cover for 12 minutes.
Stir cilantro in couscous and serve with salmon and broccoli drizzled with olive oil.
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LOOK WHAT I FOUND ON AMAZON GROCERY -- This is a pack of 8 for only $14: Hodgson Mill Whole Wheat Couscous with Flaxseed & Soy, 10-Ounce Units (Pack of 8)
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