DRIED BEEF 'N CHEESE BALL

"This EASY classic recipe is made with cream cheese and dried beef and served with snack crackers. It makes a good party appetizer." Submitted by: Joan Serves: Original recipe makes 10 Hands-on Time: 5-10 Minutes Total Time: 5-10 Minutes

What you need:
• 5 ounces dried beef, chopped
• 2 (8 ounce) packages cream cheese, softened (CAN USE FAT FREE)
• 6 green onions, chopped
• 1 tablespoon Worcestershire sauce
• 1/2 teaspoon seasoned salt

What you do:

1. Reserve about a half cup of chopped dried beef.
2. In a separate medium bowl, combine the remaining beef, cream cheese, green onions, Worcestershire sauce and seasoned salt. Mix well and roll into a ball.
3. Roll the ball in the reserved beef, coating the entire outside of the ball.